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A champagne flute with a lemon twist and a bottle of spiced pear

Photo: Spirit and Spoon

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Spiced French 75

1 oz St. George Valley Gin

½ oz St. George Spiced Pear Liqueur

½ oz fresh lemon juice

dry sparkling white wine

Add Valley Gin, Spiced Pear Liqueur, and lemon juice to a mixing glass with ice. Shake until chilled, then strain into a flute. Top with chilled sparkling wine and garnish with a lemon twist.

Other Gin Recipes

Terroir Martini
Double-O Vesper
Valley Gin Fizz

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