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Recipe: Mike Perez, Death & Co. ,Los Angeles

Photo: Jakob Layman, @meetjakob

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Clandestino

1 1/2 oz El Tesoro Reposado Tequila

1/2 oz Aqua Perfecta Basil Eau de Vie

1 tsp Kalani Coconut Liqueur

1/2 tsp Green Chartreuse

1 dash orange bitters

1 tsp rich simple syrup

Combine all ingredients in a mixing glass and stir to chill. Serve in a rocks glass with a large cube of ice and garnish with an orange twist.

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