1 1/2 oz St. George Dry Rye Reposado Gin
1 oz St. George Spiced Pear Liqueur
1 oz fresh grapefruit juice
3 oz tonic water
Add everything but the tonic water to a tall glass, then stir to combine. Fill with ice cubes, top with the tonic, and give one more quick stir. Garnish with a grapefruit slice and a sprig of rosemary.
We'd love to help point you in the right direction!
