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1 oz Bruto Americano
1 can Stiegl Radler Grapefruit
Moisten the edge of a Collins glass with a lime wedge, dip half of rim of the glass in sea salt, squeeze the lime into the glass. Add Bruto Americano, fill the glass three-quarters of the way up with crushed ice, top with the Radler, then stir to combine.
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