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Photo: Brent Hofacker


Valley Collins

2 oz St. George Valley Gin

3/4 oz lemon juice

1/2 oz simple syrup

soda water to top

Build gin, lemon juice & simple syrup over ice into a shaker. Shake and strain over fresh ice into a Collins glass, then top up with soda and stir. Garnish with a lemon wheel and a cherry.

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