Summer hours for tasting room and bottle shop: Wednesday–Friday 2–6pm, Saturday and Sunday noon–6pm. Reservations recommended for all tours and tastings!
Photo: Emma K. Creative
4 oz quality tonic (Fevertree recomended)
Fill a large wine glass 3/4 full of ice, add gin, top with tonic, and stir gently to combine. Garnish as you like with a slice of grapefruit or orange, fresh herbs, and/or edible flowers.
We'd love to help point you in the right direction!
