Lot 25 is now available at the distillery! Visit us to pick up a bottle of your own or order a bottle for delivery in California!
Recipe: Bex Wyant, @bardebex
Photo: Bex Wyant, @bardebex
Combine all ingredients into a mixing glass. Add ice and stir to chill. Strain into a chilled coupe glass. Garnish with a cocktail pick of candied ginger.
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