Skip to main content

All recipes

All Gins Terroir Gin Botanivore Gin Dry Rye Gin Dry Rye Reposado Gin

All Whiskeys St. George Single Malt Whiskey Baller American Single Malt Whiskey B&E American Whiskey 40th Anniversary Edition Single Malt Whiskey

All Liqueurs Raspberry Liqueur Spiced Pear Liqueur NOLA Coffee Liqueur

All Vodkas All Purpose Vodka California Citrus Vodka Green Chile Vodka

All Brandies Pear Brandy Raspberry Brandy California Reserve Apple Brandy

All Mixellany Absinthe Verte Bruto Americano California Shochu Basil Eau De Vie

Back to recipes

Recipe: St. George Spirits

Photo: Nicola Parisi

Share

Bali Hai Baller

2 oz Baller Single Malt Whiskey

4 oz Q club soda

1 bar spoon Small Hand Foods Pineapple Gum Syrup

Stir Baller and pineapple gum syrup in a highball glass with ice, add club soda and give one full stir. Garnish with fresh pineapple.

Other Whiskey Recipes

Spiced Pear Old Fashioned

photocredit Nicola Parisi

FEATURED RECIPE

Ballervardier

Our Spirit Locator

Enter your city or location and find our spirits near you.